Getting to know spices with all your senses
Travelling through Kerala, you meet spices in many dishes and at the markets. Depending on the variety and preparation, pepper brings a spicy or hot note. A spice plantation can be part of an individually planned tour and open up a completely new view of the ingredients in your kitchen.
Cooking to your taste
Freshly ground pepper goes well with vegetables, lentils or a soup. Start with a small amount, especially if you are not used to heat. Enjoying a spice needs no promise of any effect: what matters is your taste, what agrees with you and the pleasure of sharing a meal.